Picual Extra Virgin Olive Oil is often milled when very ripe,however, we've chosen to present this olive variety in a green style to capture the tomato leaf aromas and tomato fruit flavors. A versatile oil in the kitchen, you'll see why Picual is one of the best loved oils in Spain.
Suggested Uses: This oil is great for marinating steak because of its strong flavor.
Recipes:
Crispy
Potato Fish Cakes
Fava
Bean Soup With Lemon Creme Fraiche & Olive Oil
Cultivar(s): Picqual
Date of harvest: 11/18/2017
Certification: Kosher Certified Kof-K
Location of Orchard: 39°59'25.77"N, 122°13'51.74"W
Milling: Hammer Mill
Awards:
